EatingWell Comfort Foods Made Healthy

Price, Jessie

[Image: EatingWell Comfort Foods Made Healthy]

The Classic Makeover Cookbook

For 18 years, EatingWell magazine has been known for taking classic favorites and making them healthier, using simple steps, handy ingredients, and strict nutrition guidelines. Now, hundreds of healhty, easy recipes as well as cooking and shopping tips and nutrituion advice are compiled in this exciting new cookbook.

For each of our makeovers, we provide nutritional analysis and tell you how we improved it compared with a classic version. For instance, our chicken-fried steak with gravy has nearly half the fat and one-third the calories of the classic version yet still tastes as rich and satisfying as the original.

With a fun tone, easy-to-follow instructions and quick and simple recipes, this cookbook is accessible to anyone. It is aimed at both the first-time cook as well as people who grew up cooking and now want to make their classic favorites healthier.

EatingWell Comfort Food Made Healthy includes:

• Healthier techniques for frying and baking
• How to get more vegetables into your meals
• A "pantry-raid": a list of healthy staples you should swap into your pantry
• Tips on picking the healthiest fats and oils.

by Jessie Price and the Editors of EatingWell magazine

Series: EatingWell Books
Features: Illustrated, Index, Price on Product, Price on Product - Canadian, Table of Contents
Initial Print Run: 10000
Physical Info: 0.56" H x 9.78" L x 7.74" W (1.84 lbs) 255 pages
Carton Quantity: 20
Publisher: Countryman Press
US SRP: $ 19.95 US
Binding: Paperback
Pub Date: October 05, 2009

Additional Information
BISAC Categories:
- Cooking | Health & Healing | General
Dewey: 641

EatingWell Comfort Foods Made Healthy Price, Jessie
	Item#	Binding	isbn 10	Price
	9780881508871	Paperback	088150887X	14.95
Nearly 200 easy recipes, cooking and shopping tips, and nutrition advice to make your favorite classic recipes healthier.